Quick and easy air fryer salmon fillets marinated in Dijon mustard and seasoned with Old Bay. A great healthy dinner option that's ready in just a few minutes!
1: Thaw salmon filets and remove from plastic before thawing.
2: Preheat air fryer to 375°F.
3: Coat salmon lightly in Dijon mustard.
4: Season heavily with Old Bay and let it sit for 5 minutes.
5: Air fry skin side down for 5 minutes.
6: Flip the salmon and air fry for another 7-10 minutes. (Broil for 2-3 minutes if desired.)
