Delicious Buffalo chicken dip made with canned chicken, creamy ingredients, and a touch of spice. Perfect for a hot day with a variety of dippable options like pork rinds, celery, or cucumbers.
1: Preheat the oven to 350°F.
2: In a bowl, combine chicken, red hots, ranch, cream cheese, green onion, blue cheese, and mozzarella.
3: Top with additional blue cheese and green onions.
4: Bake in the oven until bubbly.
5: Serve with pork rinds, celery, or cucumbers.
