Making a chaffle burger is easy and requires just a waffle maker. Use a dash mini waffle maker to create the chaffle buns with a light layer of cheese and egg mixture. These buns are perfect for sandwiches and can be kept warm in foil until serving.
1: Put a light layer of cheese on the bottom of your waffle maker.
2: Whisk 1 egg and add half of the mixture in the mini waffle maker and close.
3: Let cook till the light turns off.
4: (Optional) Keep in foil in the oven till ready to serve.
