Corn5 mins prepServes 4A delicious take on Wingstop's corn using frozen or fresh corn, milk, butter, and cajun seasoning. Simmer the corn with milk and butter, then season to taste.US standardMetric-4 servings+SharePrintWhat you need1 corn1 milk1 butter1 cajun seasoningCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Simmer corn in a pot of water with milk and butter (about 15 minutes). 2: Lather in butter and cajun seasoning (or your favorite seasoning).View original recipe
