A simple and delicious recipe for garlic butter pork chops that can be air-fried or seared. Using garlic salt, creole seasoning, and grated parmesan cheese, this dish is easy to make for a quick dinner.
1: Season the pork chops with garlic salt and creole seasoning.
2: Apply garlic butter to the pork chops.
3: Air fry at 400°F for about 7 minutes.
4: Broil on the top rack until browned, or sear each side in a hot skillet.
