Korean Marinated Short Ribs

Name: Korean Marinated Short Ribs
Prep time: 10 min
Cook time: 14 min
Total time: 10 min
Yield: 4
Ingredients: water; soy sauce; brown sugar; garlic; onion powder; ginger; flanken style beef short ribs

10 mins prepServes 4

These Korean marinated short ribs, known as Galbi, are an easy and delicious summer dish. The marinade is made with water, soy sauce, brown sugar, garlic, onion powder, and ginger. The ribs are marinaded overnight and then grilled to perfection, creating a nice crust.

4 servings

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Instructions

1: Mix water, soy sauce, brown sugar, garlic, onion powder, and ginger in a pot.

2: Simmer the mixture for 3-4 minutes.

3: Transfer the marinade to a bowl and let it cool.

4: Add the short ribs to a bag with the marinade and let sit overnight.

5: Remove short ribs from the marinade.

6: Grill the short ribs for 5-7 minutes on each side over medium-high heat, or until a nice crust has formed.

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Korean Marinated Short Ribs

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