A unique take on carnitas for Taco Tuesday, integrating an orange for flavor while maintaining a low-carb approach. Tortillas are paired with red enchilada sauce and crispy cheese for an elevated taco experience.
1: Prepare the pork with your favorite seasonings.
2: Squeeze the orange juice over the pork.
3: Heat the low carb tortillas with red enchilada sauce.
4: Fry cheese until crispy.
5: Assemble the tacos by adding the meat to the tortillas and topping with the crispy cheese.