This sesame crusted ahi tuna is a simple and delicious dish that's made with ahi tuna steaks, black and white sesame seeds, and a tasty sesame soy dressing. Perfect for a healthy meal, it's easy to prepare and packed with flavor.
1: Coat the ahi tuna steaks with the black and white sesame seeds.
2: Heat oil in a pan for searing the tuna.
3: Sear the tuna steaks for about 1-2 minutes on each side.
4: In a bowl, mix together soy sauce, rice vinegar, garlic paste, ginger paste, lime juice, sesame oil, olive oil, honey, and garlic chili oil.
5: Season with salt to taste.
6: Serve the seared tuna with the sesame soy dressing.
